Pelzmann Pumpkin Seed OilOur recommendations
To produce the oil, the husks are removed from the seeds of Styrian pumpkins. The seeds are roasted, which gives the oil its delicious nutty taste, a caramel aroma and intriguing green-black colour. Pelzmann Oil, a pure natural product from the first pressing, has no artificial ingredients added. This culinary speciality, which is a great example of Austria’s gourmet produce, is used for salads, soups and, in more adventurous kitchens, for desserts.