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Taubenkobel
An award-winning restaurant and the owner is Chef of the Year. When gourmets from all over the world make their pilgrimage to the village of Schützen they have one destination in mind: the Taubenkobel.
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Erich Stekovics
Eric Stekovics has scoured the world for tomato seeds in his quest to revive some nearly forgotten flavours. Today more than 3,200 varieties of tomato thrive in his fields near the Neusiedlersee.
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Alps Architecture & Design Art Biking Cities City Breaks Culinary Culture Danube Eco-friendly Food & Drink Food & Wine Hidden Treasures Hiking Music Nature Outdoors Shopping Sights & Attractions Sightseeing Ski Ski & Snowboard Spa & Wellness Summer The Sound of Music Walking Walking Holidays Wine Winter
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