Erich Stekovics has scoured the world for tomato seeds in his quest to revive some nearly forgotten flavours. Today more than 3,200 varieties of tomato thrive in his fields near the Neusiedlersee. It is the ideal place for tomato growing, as the sun shines on 300 days of the year.
More on Erich StekovicsAn award-winning restaurant and the owner is Chef of the Year. When gourmets from all over the world make their pilgrimage to the village of Schützen they have one destination in mind: the Taubenkobel.
More on TaubenkobelDespite being Austria’s smallest provincial capital, this former seat of the Esterhazy noble family range, home to some 13,000 inhabitants, has plenty to offer its guests.
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