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    Glühwein

    Particularly enjoyed at traditional Christmas Markets or after a day on the slopes in a hut.

    Glühwein is enjoyed at traditional Christmas Markets or after a day on the Austrian slopes at one of the huts. Follow this simple recipe to conjure up a touch of winter magic in your own kitchen. The secret to getting a great Glühwein is the right mixture of red wine, cinnamon sticks, sugar, oranges, and cloves.

    How to make it:

    Step 1:

    Put all the ingredients in a pot and bring it close to boil. For additional flavour, cut 2 oranges into bite-sized pieces, and add to the wine. Let simmer but don't boil.

    Step 2:

    Remove the clove and cinnamon stick before serving it into lightly pre-warmed glasses. Decorate the glasses with an orange slice.

    Enjoy and drink responsibly!

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