Forest Wine BarOur recommendations
Elisabeth Grabmer’s cuisine, however, has made a name for this inn far and wide, giving it a very special ring. Largely from regional products, she creates with crystal-clear handwriting her own dishes and places them sovereignly in the ranks of gourmet offerings. Crevettes, fresh fish, wild regional game, veal, lamb, etc. all from suppliers she has known and trusted since ages past, those are the foundations of this cuisine which is firmly rooted in the immediate surroundings, yet which also manifests Mediterranean accents.
The wine selections should be left to host (and wine aficinado) Heinz Grabmer, he will navigate the route through your meal and the more than 1,000 wines in his cellar with masterful dexterity.
Tel. +43 (0) 7248 / 62 30 8
Wednesday - Friday: 6 pm - midnight
Saturday: 11:30 am -2:30 pm and 6 pm -midnight
Sunday: 11:30 am -3:30 pm