USA
Kaiserschmarrn
Ingredients:
1/2 cup milk
1 tbsp. sour cream
4-5 eggs
4 tbsp. sugar
4 oz. flour
Salt
Raisins soaked in rum
Butter
Icing sugar
Plum preserves
How to prepare it:
1/2 cup milk
1 tbsp. sour cream
4-5 eggs
4 tbsp. sugar
4 oz. flour
Salt
Raisins soaked in rum
Butter
Icing sugar
Plum preserves
How to prepare it:
- Mix the milk, sour cream, egg yolks, sugar and flour thoroughly with a whisk, salt slightly, add the raisins
- Beat the egg whites until stiff and fold into the mixture
- Heat the butter in a pan, pour in the dough and fry until one side is golden brown, then turn
- After about 1 minute, break up the pancake with 2 forks and finish frying, turning the pieces several times
- Sprinkle icing sugar on top and serve immediately with plum preserves
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