This comfortable castle hotel grew out of an original “imperial tavern” on the lake. The cuisine grew out of regional products and organic produce.
Learn more about Iglhauser’s Schlosshotel in SalzburgThe Kirchenwirt, in the picture-perfect village of Leogang, was documented as early as the year 1326, making it the oldest inn of Salzburg province.
Learn more about Kirchenwirt in Leogang, SalzburgIt’s nearly impossible to simply walk past this inn, its characteristic red facade simply exercises too enticing a charm. It sends out signals which are fulfilled to perfection inside.
Learn more about Meilinger Taverne in SalzburgAt the “Blaue Gans”, perched atop Salzburg’s city mountain, the Mönchsberg, they pursue an overall philosophy: eat, drink, feel good, stay awhile...
Learn more about Blaue Gans in SalzburgThe “permanent cooking experiment” conceived and carried out via the devices of Eckart Witzigmann in Hangar 7 was a grand success. Celebrity guest chefs from all over the world are the ones who have assured and perpetrate that success.
Learn more about Ikarus in SalzburgCarl Zuckmayer refers to this place in his memoirs, as do countless other celebrities, who have drunk this or that glassful at the Braustüberl. They did so for a good reason.
Learn more about Augustiner Braustüberl in SalzburgFor music festival visitors who have a tendency towards enjoyment, as well as for many others, the Pfefferschiff has become a fixed star in the culinary heavens of Salzburg.
Learn more about Pfefferschiff in SalzburgThe Markterwirt is a place where many people think it’s probably been here forever...yet still has continued to evolve.
Learn more about Markterwirt in SalzburgWorldfamous for it's outstanding music festial this picturesque city in the Austrian Alps shows its sophisticated side even outside the festival time...
Experience true Austrian sophisticationLooking for an upscale dining experience in Salzburg? We have compiled a list of restaurants, that will enhance you travel experience.
Restaurants in SalzburgIn the opinion of many gourmets the brothers Karl and Rudi Obauer are the most successful in the country. Every year their restaurant achieves the highest nominations by national and international gourmet guides.
More information on Restaurant ObauerThe restaurant is called quite simply “esszimmer” (“dining room”). Anything more would be superfluous, says star chef Andreas Kaiblinger. After all, the “real adventure happens in the cooking pot.”
Restaurant esszimmer in SalzburgThis golden star shines brilliantly. It comprises a gourmet restaurant, an inn (“Bürgerstube”), a fantastic vinotheque and a butchery with its own delicatessen.
Learn more about Döllerer‘s Genusswelten in SalzburgBoth Mozart as well as the family von Trapp are famous descendants of Salzburg. Enjoy the Hotel Sacher Salzburg with its luxury interiors, living tradition and atmosphere as well as the view over the wonderful Old Town like many members
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