In Lower Austria, the vines were planted on fruitful soil: from the time when the Romans planted vines on the favoured sites in this northern province of their Empire, wine has been prized here as a pleasurable cultural heritage and elevated to cult status by committed wine-growers.
Learn more about Viticulture in AustriaThe inn known as “Zur Dankbarkeit” (“The Gratitude”) has been a beloved classic for a long time in the Pannonian restaurant scene. It is a popular meeting place for everyone who loves delicious, down-to-earth food.
Learn more about Zur Dankbarkeit in PodersdorfOn the Pogusch, where foxes and rabbits used to wave goodnight to each other before retiring, nowadays celebrities and enjoyment-seeking guests from far and near come to enjoy whatever is on the agenda.
Learn more about The Steirereck Inn in TurnauBehind the massive, thick walls of this dignified country estate in the center of Trautmannsdorf, you will find a tried-and-tested country inn, but with one of the best mealtime offers in Styria.
Learn more about Steira Wirt in TrautmannsdorfThe name is slightly misleading, since the only thing old about this place are the ancient walls. The cuisine is young, fresh and highly classical.
Learn more about Fossil in PurbachThe so-called Saziani Stub’n is the culinary pinnacle of an all-encompassing work of the art of fine living which the Neumeister family has created on the Sazianiberg in Straden.
About Saziani Stub’n in StradenIn the epicentre of the vineyards, this cluster of winemaking facilities, hotel and restaurant emanates the aura of a fairy tale. And this is not, we emphasize, simply a matter of history.
Learn more about Wine House Nigl in SenftenbergFirst, take the freshest regional produce you can find, add top wines and serve them together in a wonderfully both-feet-on-the-ground ambience: that is the secret recipe that catapulted Josef Floh, chef and owner of the eponymous inn in Langenlebarn on the Danube, to the uppermost echelons of Austrian restaurants.
Learn more about the Floh Inn in LangenlebarnWhere once upon a time the host of the church inn ran a rather modest establishment, Thomas Riederer today operates one of the most exciting and least conventional kitchens in Styria.
Learn more about T.O.M. am Kochen in LeutschachThe so-called bittermann vinarium is a modern country inn: within age-old walls awaits a true land of plenty for all those who love to eat and drink well.
Learn more about “bittermann” winery in GöttlesbrunnLandhaus Bacher has been one of the first culinary addresses in the Wachau for many years. It is one of Austria’s very best restaurants.
Learn more about Landhaus Bacher in the Wachau ValleyYou'll never guess from the outside. What matters here is on the inside: the perfect, deliciously rural Schwarz inn at Nöhagen.
Learn more about Landgasthof Schwarz in Lower AustriaIn a former officers’ casino, surrounded by a picturesque little park, non-military persons can dine in style and lose themselves in the wine labyrinth.
Learn morea about the Country Inn at Nyikos Park in Neusiedl am SeeHeinz Hanner is doubtless the most avant-guard top Austrian chef there is. And one thing is also certain: nothing here can ever get boring.
Learn more about Hanner restaurant inIn this splendidly restored old farmstead estate, a modern restaurant forms the exciting counterpoint. The link which ties the two together? Great food.
Leam more about Estate Purbach in PurbachThe Oberstockstall Estate is a magical, enchanted spot; culinary enjoyment, mystical aura, hospitality merge to form a truly unique symbiosis.
Learn more about Estate Oberstockstall in KirchbergGerhard Fuchs numbers among the greatest chefs as far as the eye can see. On the Pössnitzberg, nestled in a cluster of wine estate and tip-top hotel buildings, he has found the ideal backdrop to celebrate his art(s).
Learn more about Kreuzwirt on Pössnitzberg in LeutschachThe Austrian daily “Kurier” called it “Austria’s most beautiful regional wine shop”. The brainchild of local authorities and some forty top winemakers from Wagram, planned by the Viennese architectural team of “gerner°gerner plus”, and opened in September 2009, Weritas Wagram is a centre for the entire region.
Learn more about Weritas in WagramThe Heurigenhof Bründlmayer is no ordinary heuriger buffet. In this preciously beautiful ensemble of historic buildings, you enjoy superb cuisine and the preeminent stars of the Austrian wine scene, courtesy of Bründlmayer.
Learn more about Heurigenhof BruendlmayerDid you know, that to this day Vienna is the only world capital with a siginificant wine production within it's city limits? Respected vintners are bringing their visions to the exploding culinary and cultural renaissance happening in Vienna.
Start your journey through Vienna right here...The beauty and lifestyle here seem inconceivable in this day and age - areas this pure and authentic in many parts of the world seem to be trading in those very qualities. And locals here have chosen to embrace their heritage gastonomically, viticulturally and agriculturally.
Start your journey right here...Barely a hour's drive from Vienna, Burgenland offers innovative vintners, chefs and artists determined to both preserve wonderful old traditions, and breathe new life into them. It is a noticeably warmer region, hence the array of white, sweet and red wines, allthriving in a climate stabilized by the striking Lake Neusiedl.
Start your journey right here...All are of one opinion, from Time magazine to wine pope Robert M. Parker: without the glasses of Tirol’s glassmaker, wine wouldn’t taste half as good.
Riedel GlasWe have captured some of the voices of the Austrian wine country and invite you to listening in. Check back regularly as this is the beginning of an ongoing series.
MoreRainer Christ is the proud owner of Weingut Christ, a winery that effectively combines ancient family tradition with modernity. For more than four centuries Rainer's family has produced wine in Austria. Today, Rainer is one of the most successful winemakers in the country and a member of WIENWEIN, a group of four Viennese winemakers, whose goal is to define the new quality standards for Viennese wine.
Listen to the podcast...is the head of wine exports at Winzer Krems, a unique wine production business, with over 1000 members who contribute to the production. The grapes are combined to create outstanding wine at the Winzer Krems' winery: Sandgrube 13. In our podcast he explains "Winzer Krems" and also reminisces about the largest festival for traditional Austrian music: "Glatt und Verkehrt" - a festival you should not miss on your next visit.
Listen to the podcastThe Burgenland is Austria's most easterly state. It used to belong to Hungary, but became a part of Austria in 1921, which makes it the most recent addition to Austrian states. The result is a region so multicultural and diverse, perfect for travelers with a free spirit, as Christian Zechmeister, Marketing Director of the Burgenland, explains in our podcast. Aside from 300 days of sunshine a year, there are many other things that make the Burgenland a fantastic place to visit.
Listen to the podcastWilli Klinger is the Head of Austrian Wine Marketing and was born as the son of Viennese restaurateurs. So aside from his vast knowledge on everything concerning Austrian wine, Willi's wisdom of the country's cuisine is similarly extensive. He tells us about what foods you shouldn't miss on your trip to Vienna and shares some of the secrets of the Austrian cuisine.
Listen to the podcastCome see a new trend in wine production in action at Fred Loimer's winery in the beautiful Kamptal region of Lower Austria, about 1 1/2 hours away from Vienna. What is it that sets Fred's highly successful wines apart from others? He relies on a different approach, one that is both traditional and yet revolutionary: Fred chooses to grow his grapes using the biodynamic method for reasons he explains in our podcast.
Listen to the podcastAs an experienced traveler of the Austrian region, American Erin Grace can tell you where to go and what to do on your first visit: from boat rides, to bicycling, to meeting the locals - Erin is here to help.
Listen to the podcastWhat is it like to grow up in Austria? We ask Paul Darcy, who spent most of his childhood in Vienna. He now lives in the U.S. and imports Austrian wines together with his business partner Carlos Huber.
Listen to the podcastWhat happens when you combine wonderful wines with live music, nature, fashion shows, and fantastic food? You get the Carnuntum Experience! Wine expert and co-organizer Dorli Muhr gives us the low-down about this two-week long festival in Lower Austria that is sure to be fun for the entire family
Listen to the podcastGet a taste of Austria's culinary diversity! In the last years Austria has become a real haven for gourmets. And it’s not just Austrian cuisine for which visitors have developed a taste; Austrian wine is fast developing its own worldwide reputation.
Learn more about Food & WineAustria is a combination of pristine landscapes and bustling cities, historic towns and cutting-edge architecture, love of tradition and thirst for the new. What keeps travelers coming back to Austria is the sense of "Gemuetlichkeit": a lifestyle that celebrates the finer moments in life.
Vis-a-Vis - When it opened some two decades ago, the pint-size Vis-a-Vis was the first wine bar in town to offer wines by the glass (and one of the first to serve their pedigreed vintages in Riedel).
Read about her discoveriesMeierei - In 2005 Vienna's fanciest restaurant, Steirereck, reinvented itself when it moved to its flamboyant new city park location and brought in the country's most inventive young chef, Heinz Reitbauer.
Learn more about Austrian restaurantsWine & Co. - This city-center spot—one of the newest in the Wein & Co. chainlet—combines a wine store, tasting bar and terrific Mediterranean restaurant, all under one roof. At happy hour, young Viennese pack the handsome bar, which serves 60 to 100 wines by the glass alongside artisanal charcuterie.
Learn more about Austrian Wine Bars and StoresAustrians love to cook, eat and most of all share a meal and some of our delicious wines with friends. But what truly distinguishes Austria as a culinary Mecca is the incredible variety of tastes that make up our cuisine.
Prices start at U$ 1,529
Austria’s capital offers a unique blend of imperial traditions and stunning modern architecture. It is famous for its cultural events, imperial sights, coffee houses, cozy wine taverns, and the very special Viennese charm.
Find out more about ViennaDespite being Austria’s smallest provincial capital, this former seat of the noble Esterhazy family and home to some 13,000 inhabitants, has plenty to offer its visitors.
Find out more about EisenstadtAustria recaptures the spirit of a bygone era: Ornate palaces, imperial monuments and echoes of Mozart’s music abound. Nowadays, visitors to Austria discover an exciting movement. Austria’s vibrant wine scene has earned a worldwide reputation for quality and innovation and is the destination for those seeking energy, culture, and charm.
Learn more about Austria's wine countryLooking for an upscale dining experience in Vorarlberg? We have compiled a list of restaurants, that will enhance you travel experience.
Restaurants in VorarlbergLooking for an upscale dining experience in Burgenland? We have compiled a list of restaurants, that will enhance you travel experience.
Restaurants in BurgenlandLooking for an upscale dining experience in Tirol? We have compiled a list of restaurants, that will enhance your travel experience.
Restaurants in TirolLooking for an upscale dining experience in Upper Austria?
Restaurants in Upper AustriaLooking for an upscale dining experience? We have compiled a list of restaurants, that will enhance you travel experience. This list is in no way complete since there are so many of them throughout Austria.
Get a list of unforgettable Austrian restaurantsLooking for an upscale dining experience in Salzburg? We have compiled a list of restaurants, that will enhance you travel experience.
Restaurants in SalzburgLooking for an upscale dining experience in Vienna? We have compiled a list of restaurants, that will enhance you travel experience.
Restaurants in ViennaLooking for an upscale dining experience in Styria? We have compiled a list of restaurants, that will enhance you travel experience.
Restaurants in StyriaDriving Tour: Austria's Grüner Veltliner has suddenly become the hottest thing on everybody's list. Until recently, wines made from Grüner Veltliner, the most widely planted grape in Austria, enjoyed only faint praise.
Learn more about this packageWalking Tour: Austria's Grüner Veltliner has suddenly become the hottest thing on everybody's list. Until recently, wines made from Grüner Veltliner, the most widely planted grape in Austria, enjoyed only faint praise.
Learn more about this packageViennese cuisine – the new trend in the culinary world. This Cuisine is based on different national influences going back to the days of the Habsburg monarchy. A well balanced combination of culinary flavors! One finds it everywhere in Austria – from the pub around the corner to the elegant Haute-cuisine restaurants of leading chefs.
Learn more about this package7 days / 6 nights: Friday arivals - Escorted Guaranteed Departure Group Tour
Learn more about this package7 days / 6 nights: Friday arivals - Escorted Guaranteed Departure Group Tour
Learn more about this packageDiscover the culinary epicentre and premier address for Austria's gourmets & connoisseurs in Vienna. The worlds finest ingredients and products are on sale over three floors in an unparalleled atmosphere. Venture downstairs and enjoy a glass of wine in the downstairs winebar.
Discover delicacies at this gourmet templeThe miracle of Austria is that all of its wine regions are incredibly easy to visit. In fact, once you step off the plane in Vienna, you have already arrived in one of the world’s most unique wine regions.
Learn more about Austria's wine regionsFive years ago if one were to proclaim, “I sure do love Austrian wine!” the response would have been blank stares or, “Indeed. I really like their Shiraz.” Nowadays, when one expresses enthusiasm for Austrian wine, the likely response is, “I love Grüner Veltliner,” or “I’ve had fantastic Austrian dessert wine."
Learn more about Austrian wineVienna and wine are inseperable. Vienna is the only world capital producing significant quantities of wine within the city limits. But it is more than that – it is a defining element of the urban image, a contribution to the urban economic system and to people’s wellbeing – for both the Viennese and guests alike.
Learn more about wines in ViennaBurgenland is unlike anywhere else in Austria. Whereas Austria is known for rugged Alps, pirouette-inducing meadows or the excitement of Vienna, Burgenland sits on the edge of Central Europe’s vast Pannonian plain.
Learn more about Austrian wineFrom Vienna, drive along the Danube westward towards Lower Austria. Just past the city of Krems, you’ll encounter idyllic, terraced vineyards of the Wachau valley. Walking along a path through these ancient Weingärten, may lead you to spy an emerald-scaled Smaragd lizard. This sun-loving vineyard denizen is the mascot for the richest, most intensely flavored wines of the Wachau Valley.
Learn more about Austrian winesTake a trip to the southern Austrian state of Styria and discover countless wine oases. Many wineries offer visitors surprisingly chic tasting rooms. Sauvignon Blanc, the region's signature grape, is often harvested on impossibly steep slopes of slippery schist and shale soils.
Learn more about wines from StyriaAustrias wines are getting more popular throughout the world. This tour features a visit to the most fascinating wine region of Austria, the Wachau. One of the highlights is a visit to the new Wine Experience Center Loisium.
Learn more about this packageAustria is worldwide known for its culinary contributions to international cuisine. This tour focuses on the rich history of food: from charming Heurigen, historic cafes, and dinner in a palace, experience a wide range of culinary delights.
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