You'll never guess from the outside. What matters here is on the inside: the perfect, deliciously rural Schwarz inn at Nöhagen.
Learn more about Landgasthof Schwarz in Lower AustriaHeinz Hanner is doubtless the most avant-guard top Austrian chef there is. And one thing is also certain: nothing here can ever get boring.
Learn more about Hanner restaurant inThe Oberstockstall Estate is a magical, enchanted spot; culinary enjoyment, mystical aura, hospitality merge to form a truly unique symbiosis.
Learn more about Estate Oberstockstall in KirchbergIn the epicentre of the vineyards, this cluster of winemaking facilities, hotel and restaurant emanates the aura of a fairy tale. And this is not, we emphasize, simply a matter of history.
Learn more about Wine House Nigl in SenftenbergIn Lower Austria, the vines were planted on fruitful soil: from the time when the Romans planted vines on the favoured sites in this northern province of their Empire, wine has been prized here as a pleasurable cultural heritage and elevated to cult status by committed wine-growers.
Learn more about Viticulture in AustriaLandhaus Bacher has been one of the first culinary addresses in the Wachau for many years. It is one of Austria’s very best restaurants.
Learn more about Landhaus Bacher in the Wachau ValleyThe Heurigenhof Bründlmayer is no ordinary heuriger buffet. In this preciously beautiful ensemble of historic buildings, you enjoy superb cuisine and the preeminent stars of the Austrian wine scene, courtesy of Bründlmayer.
Learn more about Heurigenhof BruendlmayerThe beauty and lifestyle here seem inconceivable in this day and age - areas this pure and authentic in many parts of the world seem to be trading in those very qualities. And locals here have chosen to embrace their heritage gastonomically, viticulturally and agriculturally.
Start your journey right here...The Austrian daily “Kurier” called it “Austria’s most beautiful regional wine shop”. The brainchild of local authorities and some forty top winemakers from Wagram, planned by the Viennese architectural team of “gerner°gerner plus”, and opened in September 2009, Weritas Wagram is a centre for the entire region.
Learn more about Weritas in WagramFirst, take the freshest regional produce you can find, add top wines and serve them together in a wonderfully both-feet-on-the-ground ambience: that is the secret recipe that catapulted Josef Floh, chef and owner of the eponymous inn in Langenlebarn on the Danube, to the uppermost echelons of Austrian restaurants.
Learn more about the Floh Inn in LangenlebarnThe so-called bittermann vinarium is a modern country inn: within age-old walls awaits a true land of plenty for all those who love to eat and drink well.
Learn more about “bittermann” winery in GöttlesbrunnFrom Vienna, drive along the Danube westward towards Lower Austria. Just past the city of Krems, you’ll encounter idyllic, terraced vineyards of the Wachau valley. Walking along a path through these ancient Weingärten, may lead you to spy an emerald-scaled Smaragd lizard. This sun-loving vineyard denizen is the mascot for the richest, most intensely flavored wines of the Wachau Valley.
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