This Pannonian fish soup has a completely unique flavour and stems from the unique countryside around Lake Neusiedl in Burgenland.
Indulge in this sumptuous roast beef, named after one of Austria's most prominent families.
This goulash owes its name to the coachmen who drive the carriages around Vienna.
This specialty of Styria features the region's famous pumpkin seed oil.
This warming drink is absolutely ideal for cosy winter evenings in a hut, is easy to make, and tastes absolutely delicious.
This hearty dish will turn any cool evening into a heartwarming affair.
These small doughy treats are readily given a spicy twist.
The lake trout is a perennial favourite of Austrian chefs and gastronomes.
Give us a call or chat with us here Monday to Friday from 8am to noon. Outside of our office hours please drop us an email and we'll be happy to answer your questions.Holiday information
Our holiday experts are here to assist you with your holiday planning. Give us a call from 8am to noon or drop us an email and we'll be happy to answer your questions.
00800 400 200 00*
*toll-free; calls from mobile networks may incur charges
Share feedback about holidays in Austria for a chance to win!
Take the survey here
Subscribe to our free monthly e-newsletter and receive great information about Austria.Newsletter