Although Jägertee is easily made at home, ready-made mixtures containing the sugar and spices are sold in shops. The Austrian "Strohrum", popular spiced rum, is often used for making it and the brand also produces its own ready-made variety. We think making Jägertee from scratch (and sampling it along the way...) is half the fun, so follow the recipe below.
How to make it:
Heat the tea, wine, rum, brandy, orange juice, spices and lemons in a pot.
Let it come to a gentle simmer for around 5 minutes.
Remove from the heat.
Add a little sugar to taste.
Enjoy and drink responsibly!